home-menu
Menu
BREAKFAST
Classics
AVOCADO TOAST
Two Eggs any Style / Avocado / Arugula / Goat cheese Crushed Red Pepper / Served on Texas, Wheat, or Marble Rye Toast
Add smoked salmon $5.50
13
BANANAS FOSTER FRENCH TOAST
Add any of the following: Blueberries | Strawberries | Banana | Chocolate Chips $3
11
BELGIAN WAFFLE
Add any of the following: Blueberries | Strawberries | Banana | Chocolate Chips $3 | with Fresh Berries
10
BISCUITS AND SAUSAGE GRAVY
Two Eggs any style | Home Fries
12.5
BUTTERMILK PANCAKES
Add any of the following: Blueberries | Strawberries | Banana | Chocolate Chips $3
6 (1)
8 (2)
11 (3)
CINNAMON BUN PANCAKES (2)
Cinnamon roll pancakes topped with a house made cream cheese frosting
10
GRIDDLE BREAKFAST
Two Pancakes or a Waffle | Two Eggs any style Served with Bacon, Sausage or Ham | Maple Syrup
15
IRISH BREAKFAST
Two Eggs any style | Corned Beef Hash | Bangers | Grilled Tomato | Rye Toast
16
RANDI’S BREAKFAST
Two Eggs any style | Home Fries | Buttermilk Biscuit Served with Bacon, Sausage Patty or Ham
13.5
THE HUNGRY IRISHMAN
Two Eggs any style over 2 Sausage Patties on a Fresh Biscuit Topped with Sausage Gravy & Irish Cheddar | Home Fries
15
Omelets & Scrambles
CREATE YOUR OWN SKILLET
Three Eggs, Served with your Choice of 3 ItemsBacon | Sausage | Ham | Bangers | Red Peppers | Onions | Tomato | Avocado | Spinach | Cheddar Jack | Cheddar | Swiss | Irish Cheddar | Mushrooms | Swiss | Chorizo | Add .75¢ for each additional item
15
DUBLINER SKILLET
3 Eggs | Banger Sausage | Onion | Red Peppers | Tomatoes | Topped with Swiss Cheese
14
WINTER PARK SKILLET
Three Eggs | Bacon | Sausage | Sautéed Red Peppers | Onions | Tomatoes | Topped with Cheddar Jack Cheese | Served over Potatoes
15
SPINACH, TOMATO, & SWISS SKILLET
Three Eggs | Fresh Spinach | Tomatoes | Pesto | Topped with Swiss Cheese | Served over Potatoes
14
South of the Border
SMOTHERED BURRITO
Two Eggs Scrambled | Home Fries | Irish Cheddar | Pork Green Chili | Choice of Meat | Flour Tortilla | Topped with Pico de Gallo & Cilantro-Lime Crème Frâiche
13
POTATOES HUEVOS
Two Eggs Scrambled | Home Fries | Irish Cheddar | Pork Green Chili | Over a Flour Tortilla | Topped with Pico de Gallo & Cilantro-Lime Crème Frâiche
12
Benedicts
CLASSIC BENEDICT
Smoked Ham | Hollandaise Sauce
14
SALMON BENEDICT
House Cured Salmon | Fresh Dill Hollandaise Sauce
15
Sides
BACON (3)
4.5
BISCUIT/TOAST
2.5
CORNED BEEF HASH
6
CUP of PORK GREEN CHILI
5
FRUIT BOWL
6
HALF AVOCADO
4
HOME FRIES
4
SAUSAGE GRAVY
5
SAUSAGE PATTIES (2)
4.5
SINGLE EGG
3
SMOKED HAM STEAK
4.5
Beverages (breakfast)
COFFEE or HOT TEA
4
MILK or CHOCOLATE MILK
4
HOT CHOCOLATE
4
ORANGE JUICE
5 (sm)
6 (lg)
JUICE
Apple, Cranberry, Pineapple, Grapefruit, Tomato
4
IRISH COFFEE
Jameson Irish WhiskeyIrish Cream I Creme de MentheWhipped Cream
10
BLOODY MARY
House Made Bloody Mary Mix / Lemon and Lime / Olives / Pickle /Substitute BBQ or Pickle Vodka $3
12
MORNING/MIMOSA
OJ | Champagne
9
Breakfast Shot
Jameson / Butterscotch Schnapps / OJ
8
- An 18% gratuity may be added to parties of 6 or more
- Split plate charge $2
- Due to the increasing costs of living and recently changed labor laws in Colorado, Randi's adds a 3% Kitchen Living Wage (KLW) fee to all transactions. These funds go directly to providing our hard working kitchen employees with a living wage and to reduce the pay gap between hourly and tipped employees. Thank you.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Lunch, Dinner, Apps & Salads
Appetizers
LOADED FRIES
Guinness Cheese Sauce | Bacon | House made Ranch | Scallions
11
IRISH NACHOS
Corned Beef Brisket | Kettle Chips | Guinness Cheese Sauce | Sauerkraut | Green Onions | 1000 Island Dressing (GFA)
13
BUFFALO WINGS
Tossed in Buffalo, Jameson BBQ, or Honey SrirachaChoice of Ranch or Bleu Cheese (GF)
17
SPINACH ARTICHOKE DIP
Toasted Flatbread | Carrots & Celery | Topped with Cheddar Jack Cheese (GFA)
13
BEER CHEESE POTATO SOUP
or SOUP OF THE DAY8 Bowl | 6 Cup | 10 Bread Bowl
TOASTED PRETZEL
Soft-Baked Pretzel | Guinness Mustard | Guinness Cheese Sauce | House-Made Pickle Spears (V)
12
Firecracker Shrimp
Tempura Shrimp / Sweet and Spicy Sauce / Crushed Red Pepper
13
Buffalo Chili
Cup $10
Bowl $12
Salads
BLACKENED SALMON SALAD
Mixed Greens | Goat Cheese | Grape Tomatoes | Carrots | Red Onions | Toasted Almonds | Orange Horseradish Vinaigrette (GF)
17
RANDI’S CHICKEN SALAD
Our Signature Salad: Mixed Greens | Avocado | Strawberries | Irish Cheddar | Roasted Corn | Grape Tomatoes | Mustard Seed Vinaigrette (GFA)
16
COBB SALAD
Chopped Romaine | Grilled Chicken | Grape Tomatoes | Hard Boiled Egg | Crispy Onions | Gorgonzola cheese | Applewood Bacon | Avocado | Bleu Cheese Dressing (GFA)
17
SIDE SALAD
Mixed Greens | Cherry Tomatoes | Carrots | Red Onion | Croutons | Grilled Corn(GFA)
8
Steak Salad
Mixed Greens / Gorgonzola / Corn / Tomatoes / Crispy Onion / Avocado / Schmaltz Vinaigrette
21
Sandwiches
“THE REUBEN”
½ lb. Corned Beef Brisket | Swiss Cheese |Sauerkraut | Thousand Island Dressing | Thick-Sliced Swirled Rye Bread“The Double Reuben” 28
(Gluten Free Bun available $4)
18
PRIME RIB SANDWICH
Thinly Sliced Prime Rib | Caramelized Onions | Grilled Mushrooms | Swiss Cheese | Rosemary Au Jus | Horseradish Cream Sauce | Toasted French Bread(Gluten Free Bun available $4)
18
FRIED CHICKEN SANDWICH
Honey Sriracha | Pickled Jalapenos | Coleslaw(Gluten Free Bun available $4)
17
APPLEWOOD TURKEY SANDWICH
Roasted Turkey | Applewood Bacon | Avocado | Tomato | Swiss Cheese | Pesto Mayo | Toasted Croissant (Gluten Free Bun available $4)
15
Gyro
Shaved Lamb/ lettuce /Onion / Baby Heirlooms/House-Made Tzatziki/ Feta/ Flat Bread / Cherry Tomatoes
17
Note: All Burgers Served on a Brioche Bun, With Lettuce, Tomato, Onion, Pickles and Fries.
Burgers
RANDI’S BURGER
Jameson BBQ Sauce | Irish Cheddar Cheese | Crispy Onions (Gluten Free Bun available $3)
17 (Beef)
20 (Elk)
17 (Veggie)
MACHO BURGER
Applewood Bacon | Grilled Mushrooms & Jalapeños | Guinness Cheese Sauce (Gluten Free Bun available $3)
17 (Beef)
20 (Elk)
17 (Veggie)
"THE BURGER"
Add to any Burger $1 eachCheddar | Swiss | American | Gorgonzola | Irish Cheddar | Avocado | Applewood Bacon | Guinness Caramelized Onions | Egg | Grilled Mushrooms | Jalapenos | Jameson BBQ Sauceadd another Beef Patty $5 / Elk Patty $7
15 (beef)
18 (elk)
15 (veggie)
Pub Fare
Chicken Pot Pie
Puff Pastry | Carrots | Corn | Celery | Onion | Chicken | Peas | Served with a Dinner Roll
Shepherds Pie
Ground Beef & Lamb | Carrots | Onions | Celery | Corn | Peas | Irish Cheddar | Mashed Potatoes| Dinner Roll
16
Bangers & Mash
Banger Sausage | Mashed Potatoes | Roasted Heirlooms Tomatoes | Caramelized Onions | Scallions | Parmesan Crisp
14
Meatloaf
Italian Sausage and Ground Beef | Mashed Potatoes | Mushroom Gravy | Crispy Onions | Sauteed Vegetables
16
Fish & Chips
Beer Battered Cod | Seasoned Fries | House-made Tartar and Coleslaw
17
Entrees
RIBEYE 12oz
Sauteed Vegetables | Choice of potato - Mashers, Baked Potato (Loaded +$2.50), Sweet Potato Fries +$3 (GFA)
36
Buffalo Mussels
1lb Mussels / Creamy Buffalo Sauce / Gorgonzola Cheese / Scallions / Toast Points
19
GRILLED ATLANTIC SALMON
Grilled Salmon with a honey sriracha glaze served on a bed of mashed potatoes and asparagus andpickled onions
20
Roasted Cauliflower Coconut Curry
Coconut Curry | Cauliflower | Bell Peppers | Green Onions | Served on Jasmine Rice | Served with Flat BreadAdd Chicken - 5 | Add Salmon - 9GFA / Vegan
15
BABY BACK RIBS
Jameson BBQ Sauce | House-Made Cole Slaw | Seasoned Fries
Full Rack 26
Half Rack 20
CHICKEN & ELK SAUSAGE PASTA
Mixed Vegetables | Cajun Cream Sauce | Grape Tomatoes | Parmesan | Scallions
21
Bacon Mac
5 Cheese House Blend / Penne / Bacon / Toasted Bread Crumbs
Add Elk Sausage 5
Add Chicken 5
19
8oz Sirloin
Served with Sautéed Veggies / Choice of Starch
25
Starch Options
Fries, Mashed Potatoes, Baked PotatoTwice Baked Potato, Loaded Baked Potato & Loaded Mashed Potatoes
1.50
- An 18% gratuity may be added to parties of 6 or more
- Split plate charge $2
- Due to the increasing costs of living and recently changed labor laws in Colorado, Randi's adds a 3% Kitchen Living Wage (KLW) fee to all transactions. These funds go directly to providing our hard working kitchen employees with a living wage and to reduce the pay gap between hourly and tipped employees. Thank you.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Beer, Wine & co*cktails
Beer Selection
Drafts
Guinness Stout
–16oz $8 | 20oz $9
Harp Lager
- $8
Smithwicks Red Ale
- $8
Paulaner Hefeweizen
– ½ liter $8 | Liter $14
Stella Artois Lager
- $8
Colorado Native Amber Lager
- $7.50
New Belgium Voodoo Ranger IPA
- $7.50
Oskar Blues Dale’s Pale Ale
- $7.50
Oskar Blue’s Momma’s Pilsner
- $7.50
Blue Moon
- $7.50
Breckenridge Brewery Hazy Pils
- $7.50
Breckendridge Brewery Avalanche ale
- $7.50
Layered Beers - $8
Black & Tan:Dale's Pale Ale & GuinnessHalf & Half: Harp & GuinnessBlacksmith: Smithwick’s & GuinnessBlack & Blue: Guinness & Blue Moon Snakebite: Harp & Stella CiderBlack Apple:Stella Cider & GuinnessShandy: Harp & Lemonade
Bottles
Guinness 0 n/a
- $8
Stella Artois Cider
- $8
Coors Banquet
- $5.5
Coors Light
- $5.5
Miller Lite
- $5.5
Budweiser
- $5.5
Bud Light
- $5.5
Michelob Ultra
- $6.5
High Noon Seltzer
- $7.50
Corona
- $7
New Planet Off the Grid Pale Ale (GF)
- $7
Bud Zero n/a
- $5.50
Tasters - $9
Irish Taster - Guinness | Strongbow Cider | Harp | Smithwick’s Colorado Taster - CO Native | Dale’s Pale Ale | Mama’s Little Yella Pils | NB Voodoo Ranger IPA
Wine Selection
Whites
Chardonnay
House | Central Coast, California $7Robert Mondavi Chardonnay, California $9 | $32La Crema Chardonnay- Sonoma, California (bottle only) $53
Pinot Grigio
Caposaldo Pinot Grigio- Delle Venezia, Italy $9 | $32
Sauvignon Blanc
Kim Crawford Sauvignon Blanc- Marlborough, New Zealand $15 | $56
Moscato
Mia Moscato 187ml- Spain $14
Champagne
Segura Viudas Heredad Brut Reserva- Catalonia, Spain $39
Reds
Cabernet Sauvignon
House | Central Coast, California $7Robert Mondavi Private Select Cabernet Sauvignon- Central Coast, California $11 | $40Jordan Cabernet Sauvignon- Alexander Valley, California(bottle only) $97
Merlot
Sand Point Clark Merlot, California $8 | $28
Red Blends
19 Crimes Red- Australia $10 | $36Rare Bourbon Barrel Red- California $8 | $28
Malbec
Portillo Malbec- Mendoza, Argentina $10 | $36
Pinot Noir
Meiomi Pinot Noir- California (bottle only) $53
Firesteed Pinot Noir, Oregon $12 | $40
Rose
Segura Viudas Cava Brut Rosé $12 | $38
co*cktails
Irish Old-Fashioned
Bushmills Irish Whiskey | Benedictine | Orange & Aromatic Bitters
$14
Randi’s Irish Coffee
Jameson | Irish Cream | Coffee | Whipped Cream | Crème de Menthe
$10
Espresso Martini
Double Espresso Vodka | Kahlua | Irish Cream
$16
Apple Sangria
Pinot Grigio / Apple Cider / Apple Schnapps /Cinnamon / Fresh Apples
10
Maple Bourbon Hot Toddy
Bulleit Bourbon / Maple-Spice Syrup / Cinnamon Stick
$10
Spirits
Whiskeys
JamesonJameson Caskmates IPAJameson 18yr GreenspotThe Quiet ManBushmillsPaddyTullamore DewRedbreastKilbegganSlane
Scotches
Blended
Dewar's White LabelJohnnie Walker Black Label
Highland
Glenmorangie 10yrOban 14yrAberlour 12 & 16yr
Islands
Talisker 12yrHighland Park 12 & 18yr
Islay
Laphroaig 10yrLagavulin 14yr
Speyside
Balvenie Double Wood 12yrGlenfiddich 12yrGlenlivet 12yrMacallan 12 & 18yr
- An 18% gratuity may be added to parties of 6 or more
- Split plate charge $2
- Due to the increasing costs of living and recently changed labor laws in Colorado, Randi's adds a 3% Kitchen Living Wage (KLW) fee to all transactions. These funds go directly to providing our hard working kitchen employees with a living wage and to reduce the pay gap between hourly and tipped employees. Thank you.
Desserts
Desserts
BANANAS FOSTER
Sliced Bananas Sautéed in a Banana Whiskey |Caramel Sauce | Vanilla Bean Ice Cream | Whipped Cream
8
BREAD PUDDING
(Ask about today’s flavor)
House-Made Bread Pudding | Irish Whiskey Caramel Sauce | Whipped Cream
8
Rotating House Made Cheesecake - limited availability
Ask your server what today's options are
9
BLACK & TAN SUNDAE
Warm Chocolate Brownie Swirled with Caramel & Cream Cheese / Topped with Vanilla & Chocolate Ice Cream / Chocolate & Caramel Sauces / Toasted Almonds & Whipped Cream
8
- An 18% gratuity may be added to parties of 6 or more
- Split plate charge $2
- Due to the increasing costs of living and recently changed labor laws in Colorado, Randi's adds a 3% Kitchen Living Wage (KLW) fee to all transactions. These funds go directly to providing our hard working kitchen employees with a living wage and to reduce the pay gap between hourly and tipped employees. Thank you.
KIDS
Kid's Menu
FRENCH TOAST
Bacon or Sausage
9
PANCAKE
Bacon or Sausage
9
PANCAKE & EGG
Bacon or Sausage
9
SCRAMBLED EGG
Bacon or Sausage
9
Pub Fare
CUP O'SHEPHERD'S PIE
8
KIDS CHICKEN TENDERS
Served with Fries
8
KIDS FISH & CHIPS
Served with Fries
8
KIDS GRILLED CHEESE
Served with Fries
8
KIDS PASTA
Cheese or butter
8
KIDS SLIDER BURGERS
Served with Fries Add cheese for $2
- An 18% gratuity may be added to parties of 6 or more
- Split plate charge $2
- Due to the increasing costs of living and recently changed labor laws in Colorado, Randi's adds a 3% Kitchen Living Wage (KLW) fee to all transactions. These funds go directly to providing our hard working kitchen employees with a living wage and to reduce the pay gap between hourly and tipped employees. Thank you.
Happy Hour
3-5pm, Mon-Fri in Bar Only
Food Specials Available During NFL Games, Bar Only.
Drink Specials:
Domestic Drafts
$6
Imports
$6.50
Wells
$4.75
House Wine
$5
Food Specials:
Beef Sliders (add cheese +$1)
$8
Toasted Pretzel
$8
Wild Sliders
3 Beef Sliders | American Cheese | Guinness Caramelized Onions | 1000 Island Dressing
$9.50
Elk Sausage
Elk Cheddar and Jalapeno Sausage | Denver Crunch Roll | Topped with Sauerkraut, Pickled Jalapenos, and a Sweetened Mustard
$9
- An 18% gratuity may be added to parties of 6 or more
- Split plate charge $2
- Due to the increasing costs of living and recently changed labor laws in Colorado, Randi's adds a 3% Kitchen Living Wage (KLW) fee to all transactions. These funds go directly to providing our hard working kitchen employees with a living wage and to reduce the pay gap between hourly and tipped employees. Thank you.
